Varuni

Modern description

Varuni is a preparation made with Punarnava and Shilapushpi, known for its diuretic, anti-inflammatory, and detoxifying properties. It is traditionally used for urinary disorders and balancing Vata and Kapha.

Purpose

Preparation made with Punarnava and Shilapushpi.

Indications

• Urinary disorders (UTIs, dysuria, calculi)
• Edema
• Inflammation
• Abdominal distension
• Difficulty in micturition
• Dyspepsia
• Rhinitis
• Colic Pain

Classical indications

• Pinasa (Rhinitis)
• Adhmana (Flatulence)
• Shoola (Colic)

Karma

• Mutrala (Diuretic)
• Shothahara (Anti-inflammatory)
• Vata-Kapha Hara (Balances Vata and Kapha)
• Ashmarihara (Breaks down urinary stones)
• Deepana (Appetizer)

Key ingredients

• Varuni bark
• often forms the base. Other herbs may be added depending on the specific purpose
• and these are usually diuretic and anti-inflammatory in nature
• commonly including Punarnava
• Gokshura
• and Daruharidra in relatively equal parts to Varuni. A small amount of Trikatu is often added.

Adult dose

48-96 ml of the decoction (Kashaya) 2-3 times a day or as directed by a physician. Dosage can vary based on the strength of the decoction and the specific formulation.

Pediatric dose

Consult physician

Preparation steps

• The specific ingredients are collected and cleaned.
• If it is a kashaya, the herbs are typically boiled in water until the water reduces to a quarter of its original volume.
• If it is an Arishta/Asava, fermentation process is carried out with the addition of jaggery/sugar and kept for a specific period.

Safety contraindications

• Not recommended for individuals with severe kidney disorders or hypotension without medical supervision.

Related formulations

• Aavaapida
• Abhaya
• Abhaya Amalaki
• Abhaya Amalaki