Tryushanadya
Classical formulation
Modern description
Tryushanadya is a formulation based on Triyushana, typically used for digestive and respiratory support, balancing Vata and Kapha.
Purpose
Classical formulation
Indications
- Indigestion, anorexia, abdominal pain, bloating, flatulence, constipation, cough, cold, and other Vata-Kapha disorders of the digestive system.
Classical indications
- Agnimandya (digestive impairment)
- Shoola (pain)
- Kasa (cough)
- Pratishyaya (cold)
Karma
- Deepana (appetizer)
- Pachana (digestive)
- Vata-Kapha Hara (alleviates Vata and Kapha)
- Shoolaghna (pain reliever)
- Rochana (improves taste)
- Anulomana (mild laxative)
Key ingredients
- Shunti
- Maricha
- Pippali
- Rock salt
- Vida salt
- Sauvarchala salt
- Audbhida salt
- Samudra salt
- Romaka salt
- Yava Kshara
- Suvarchika
- Hingu
Adult dose
1-3 grams
Pediatric dose
1-3 grams
Preparation steps
- Collect the ingredients.
- Dry the ingredients properly.
- Powder and sieve the ingredients separately.
- Mix the ingredients in specified proportion.
- Store in an airtight container.
Safety contraindications
- Pregnancy, lactation, and in children without medical supervision.