Trijataka
Medically Reviewed by Ayuveda Clinical Team (Lead Medical Reviewer: Dr. Nitin Mohite, BAMS, MBA • Medical Logic Developer, UK • Clinical Profile • LinkedIn).
Used in the treatment of Arsha.
Modern description
A decoction with Trijataka powder added; Primarily used in treating piles, it leverages digestive and carminative properties.
Purpose
Used in the treatment of Arsha.
Indications
- Indigestion
- Loss of appetite
- Bloating
- Abdominal pain
- Cough
- Cold
- Asthma
- Tastelessness
- Enhance the bioavailability of other herbs in a formulation
Classical indications
- Arsha (piles)
Karma
- Deepana (appetizer)
- Pachana (digestive)
- Vatahara (alleviates Vata)
- Kaphahara (alleviates Kapha)
- Rochana (improves taste)
Key ingredients
- Equal parts of
- Cardamom seeds
- and Cinnamon leaves
Adult dose
1-3 grams
Pediatric dose
As directed by physician
Preparation steps
- Gather Dalchini (Cinnamon), Ela (Cardamom), and Tejpatra (Indian Bay Leaf).
- Dry all the herbal ingredients separately till there is no moisture remaining.
- Grind the ingredients into a fine powder.
- Mix the powders in equal proportions.
Safety contraindications
- Avoid or use with caution in individuals with high Pitta dosha, acid reflux, or stomach ulcers.
Related formulations
Classical & Scientific References
- Classical source treatise: Ashtanga Hridaya, Sutrasthana Adhyaya 6..
- Ayurvedic Formulary of India (AFI), Part I & II, Ministry of AYUSH, Government of India.
- Bhaishajya Ratnavali, Sharangadhara Samhita, and Sahasrayogam clinical guidelines.
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