Mustadi Powder (Mustadi Churna)
Medically Reviewed by Ayuveda Clinical Team (Lead Medical Reviewer: Dr. Nitin Mohite, BAMS, MBA • Medical Logic Developer, UK • Clinical Profile • LinkedIn).
Used in the treatment of leprosy and digestive disorders.
Modern description
Mustadi powder is a classical Ayurvedic formulation primarily used for skin diseases and digestive disorders. It contains Musta (Cyperus rotundus) as a key ingredient, known for its anti-inflammatory and antimicrobial properties.
Purpose
Relieves digestive disorders and skin ailments, particularly leprosy.
Indications
- Digestive impairment
- Ama-related conditions
- Fever
- Diarrhea
- Malabsorption
- Intestinal parasites
- Leprosy
- Skin diseases
Classical indications
- Leprosy
- Kushta (skin diseases)
Karma
- Deepana (appetizer)
- Pachana (digestive)
- Sangrahi (astringent)
- Stambhana (stops excessive flow)
- Kushtahara (anti-leprotic)
- Krimihara (anti-helminthic)
Key ingredients
- Musta
Adult dose
3-6 grams
Pediatric dose
1-3 grams, depending on age and condition.
Preparation steps
- Collect Musta (Cyperus rotundus) rhizomes.
- Clean the rhizomes to remove dirt and debris.
- Dry the rhizomes completely under sunlight or in a dehydrator.
- Grind the dried rhizomes into a fine powder using a grinder or mortar and pestle.
- Sieve the powder to ensure uniformity.
- Store the powder in an airtight container in a cool, dry place.
Safety contraindications
- Severe dehydration
- Emesis
Related formulations
Classical & Scientific References
- Classical source treatise: Ashtanga Hridaya, Sutrasthana, Chapter 15..
- Ayurvedic Formulary of India (AFI), Part I & II, Ministry of AYUSH, Government of India.
- Bhaishajya Ratnavali, Sharangadhara Samhita, and Sahasrayogam clinical guidelines.
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