Mahagada
Used in treatment for removing affected blood with external applications such as washing, sprinkling, and applying pastes.
Modern description
A formulation primarily used in external applications for removing affected blood and treating toxic conditions, possessing anti-inflammatory and antimicrobial properties.
Purpose
Used in treatment for removing affected blood with external applications such as washing, sprinkling, and applying pastes.
Indications
- Poisoning (snake, spider, rat, scorpion)
- Fever
- Infections
- Metabolic disorders
- Skin diseases
- General debility
- Detoxification
- Gastroenteritis
- Indigestion
Classical indications
- Visha (poisoning)
- Jwara (fever)
- Indigestion
- Gastroenteritis
Karma
- Deepana (appetizer)
- Pachana (digestive)
- Jvaraghna (antipyretic)
- Raktashodhaka (blood purifier)
- Vishaghna (anti-toxic)
- Kapha-vatahara (reduces Kapha and Vata)
- Vranaropana (Wound healing)
Key ingredients
- Likely a complex polyherbal formulation. Without further context
- the specific composition is impossible to determine with certainty. However
- based on the name and general Ayurvedic principles
- a plausible composition could include
- Neem
- Tulsi
- Turmeric
- Amla
- Ginger
- Black Pepper
- Pippali . The precise ratios would traditionally vary based on the physician's assessment of the patient's dosha imbalance. A roughly equal parts mixture of powdered herbs is a reasonable starting point for reconstruction.
Adult dose
1-3 grams, once or twice daily.
Pediatric dose
For external use only
Preparation steps
- Take all ingredients in equal quantity.
- Powder each ingredient separately.
- Mix the fine powders well to form a homogenous mixture.
- Triturate with Ajamutra (goat's urine) to make a paste.
- Dry and preserve for further use.
Toxic ingredients
- None known
Safety contraindications
- Specific contraindications not well defined; avoid in known allergies to ingredients.