Kshira Shatpalaka Ghrita

Modern description

Kshira Shatpalaka Ghrita is a medicated ghee used for the treatment of abdominal lumps (Gulma) and digestive disorders. It contains Pippali, Pippalimoola, Chavya, Chitraka, Shunti & Yavakshara.

Purpose

Treatment of Gulma (Abdominal lump)

Indications

• Skin diseases, especially those with discoloration (Hyperpigmentation), Scars, Acne, Burns, Wounds, General Weakness, and for improving complexion and skin health.
• Gulma (Abdominal lump)
• Digestive disorders
• Irritable Bowel Syndrome
• Abdominal distension
• Fever
• Anorexia
• Coughing
• Asthma
• Edema

Classical indications

• Gulma (Abdominal lump)

Karma

• Varnya (improves complexion)
• Vatahara (balances Vata)
• Pitta Shamaka (pacifies Pitta)
• Raktaprasadana (blood purifier)
• Balya (strengthening)
• Rasayana (rejuvenative)
• Dipana (appetizer)
• Pachana (digestant)

Key ingredients

• Cow's Milk
• Sesame Oil
• Paste of
• Lodhra
• Kushta
• Tagara
• Chandana
• Aguru
• Padmaka
• Ushira
• Sariva
• Yashtimadhu
• Bala
• Atibala
• Vata
• Udumbara
• Ashvattha
• Plaksha
• Kamala
• Utpala

Adult dose

5-10 ml (1-2 teaspoons) once or twice daily.

Pediatric dose

2.5-5 ml

Preparation steps

• Ghrita murchana (processing of ghee) is done by boiling raw ghrita with herbs and liquid to remove impurities.
• Prepare kalka (paste) with Pippali, Pippali mula, Chavya, Chitraka, Nagara, and Yavakshara.
• Add kalka to the mixture of ghee and milk, then boil until sneha siddhi lakshana (signs of proper ghee preparation) appears.

Safety contraindications

• People with diabetes, high cholesterol, heart diseases and high BP should exercise precaution.