Abhayarishta (Abhayarisatah)
A fermented formulation primarily used for digestive disorders and constipation, promoting proper bowel movement and digestion. Also used in the management of anorexia, piles (hemorrhoids), and fistula-in-ano.
Modern description
A fermented formulation primarily used for digestive disorders and constipation, promoting proper bowel movement and digestion.
Purpose
To improve digestion, promote bowel movement, and relieve constipation. It is also used to manage piles, anorexia and fistula-in-ano.
Indications
- Constipation
- Hemorrhoids
- Flatulence
- Abdominal distension
- Urinary disorders
- Mild digestive impairment
- Ascites
- Hepatomegaly
- Splenomegaly
- Anorexia
- Anal fistula
- Dysuria
- Anuria
Karma
- Deepana
- Pachana
- Anulomana
- Vatanulomana
- Shothahara
Key ingredients
- Haritaki
- Mridvika
- Vidanga
- Madhuka
- Gokshura
- Trivrit
- Dhanya
- Dhataki
- Jala
Adult dose
12-24 ml
Pediatric dose
5-15ml
Preparation steps
- Raw materials of the decoction are washed and sun-dried.
- The decoction herbs (Haritaki, Vidanga) are then powdered and sieved to remove impurities and solid particles.
- Separately, the aromatic herbs are cleaned, dried, powdered and sieved and kept aside.
- The decoction herbs are then immersed in a specific quantity of water and allowed to soak overnight.
- In the morning, the decoction is then boiled and reduced to one-fourth.
- Filter through muslin cloth.
- This filtered Kashayam is added with melted jaggery mixed thoroughly.
- It is added with the rest of the ingredients.
- Kept closed in an airtight container and fermentation signs are observed.
- After achieving optimum fermentation, it is filtered and stored in a clean airtight container.
Safety contraindications
- Ulcerative conditions of the stomach and duodenum