Vidanga Linctus (Vidanga Linctus)

Modern description

A linctus prepared with Vidanga, traditionally used as an anthelmintic to eliminate intestinal worms.

Purpose

Classical formulation

Indications

• Intestinal worms (Krimi), indigestion (Ajirna), abdominal distension (Adhmana), loss of appetite (Aruchi), cough (Kasa)

Classical indications

• Krimi Roga (Helminthiasis/Worm Infestation)
• Agni Mandya (Digestive Impairment)
• Aruchi (Loss of Appetite)
• Adhmana (Abdominal Distension)
• Kasa (Cough)

Karma

• Krimighna
• Vata-Kapha Shamaka
• Deepana
• Pachana

Key ingredients

• Vidanga fruit

Adult dose

5-10 ml, 2-3 times daily, or as directed by an Ayurvedic physician. Dosage may vary depending on the concentration and individual patient factors.

Pediatric dose

2.5-5 ml

Preparation steps

• Collect the ingredients.
• Prepare a decoction of Vidanga.
• Filter the decoction to remove any solid particles.
• Add a sweetening agent like honey or sugar to the decoction.
• Heat the mixture until it reaches a linctus consistency.
• Allow it to cool and store in an airtight container.

Safety contraindications

• Avoid in Pitta dominant individuals in high doses.